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The Dining Menu

Starters

All starters include salad and lemon

Onion Bhaji 2.30

Sliced Onions And Spices Deep Fried

Aloo Chops 2.20

Spiced Potatoes Rolled In Bread Crumbs Deep Fried

Samosas (Meat Or Vegetable) 2.20

Triangular Pastry Filled With Spiced Meat Or Vegetable

Chicken Tikka/ lamb tikka 2.90

Marinated And Cooked In Clay Oven

Chicken Tandoori 2.90

Marinated Chicken On The Bone Cooked In Clay Oven

Fish Tikka 3.50

Grilled Pieces Of Marinated Fish

King Prawn Tandoori 3.50

Marinated And Cooked In Clay Oven

Sheek Kebab 2.80

Spiced Mince Meat Cooked On A Skewer In Tandoor

Shami Kebab 2.80

Spiced Mince Meat Grilled Till Browning

Mixed Kebab 3.50

Mixture Of Shami Kebab Sek Kebab And Onion Bhaji

Tandoori Mix Kebab 3.50

Mixture Of Sheek Kebab, Chicken Tikka And Lamb Tikka

Chicken Chaat 3.20

Diced Pieces Of Chicken Cooked In Chaat Sauce And Served On Pastry

King Prawn Bhaji Puree 3.50

Chicken Bhaji Puree 3.20

Mushroom Bhaji Puree 3.00

Chicken Liver Bhaji Puree 3.50

These Are Cooked In Medium Spices And Served On Fried Pastry

Prawn Puree 3.50

Prawns With Cream And Coconut Served On Fried Pastry

King Prawn Butterfly 3.50

Covered In A Mixture Of Eggs And Breadcrumbs

Chicken Pakora 3.20

Chicken Dipped In Special Batter and Deep Fried

Tandoori Dishes

All These Dishes Are Marinated With Yoghurt Spices Then Cooked In Clay Oven and Are Served With Salad

Chicken Tandoori (On the Bone) 7.00

Chicken Tikka/ Lamb tikka 7.00

King Prawn Tandoori 8.00

Fish Tikka 7.50

Tandoori Mix Grill 8.00

Chicken Tikka, Lamb Tikka, Chicken Tandoori, Sheek Kebab and King Prawn

Chicken/Lamb Shashlick 7.50

With Grilled Onions , Peppers And Tomatoes

Tandoori Specialities

Chicken /Lamb Tikka Masala 7.50

Cooked In Mild Spices With Cream, Almond And Onions

Chicken/Lamb Tikka Makhani 7.50

Cooked In Mild Spices With Onion, Plum Tomatoes, Almond And Butter Ghee

Chicken/Lamb Tikka Bhuna 7.20

Cooked With Onions, Tomatoes & Peppers

Chicken/Lamb Tikka Dupiaza 7.20

Cooked With Roasted Chunky Onions & Peppers

Katmandu Chicken/Lamb Tikka 7.50

Cooked With Fresh Garlic & Ginger In Medium Spices Dressed With Fried Chillies

Jaipuri Chicken/Lamb Tikka 7.50

Cooked With Fried Mushrooms Onions, Red Peppers In A Thick Punjabi Masala Sauce

Chicken/Lamb Tikka Jalfrezi 7.20

Cooked With Onion, Peppers And Fresh Green Chillies Firly Hot

Chicken/Lamb Tikka Sizzler 7.50

Pieces Of Chicken Or Lamb Tikka Stir Fried With Mushrooms, Peppers, Onions And Special Spices

Chicken/Lamb Tikka Methi 7.20

Cooked With Onions, Peppers And Dried Fenugreek Leaves

Chicken/Lamb Tikka Shobuz 7.50

Cooked In A Sauce Of Crushed Green Chillies& Corianders Very Hot

Chicken/Lamb Tikka Jhal Zinga 7.50

Cooked With Fresh Green Chillies And Exotic Vegetable

North Indian Chilli Garlick chicken/Lamb tikka 7.50

Cooked In A Hot Chilli Garlic Sauce, With Red Peppers & Onions Very Strong Flavours.

Chicken/Lamb Tikka Rogan 7.20

Cooked In Medium Spices And Garnished With Onions, Peppers And Tomatoes

Tandoori King Prawn Masala 8.30

Marinated King Prawns Cooked In A Creamy Sauce With Almonds

Shahi Chicken Tandoori 7.50

Spicy Mince Meat And Strips Of Tandoori Chicken Cooked In Medium Spices With Onions Tomatoes And Peppers

Chicken Tikka/Lamb tikka Shahjani 7.50

Delicious Combination Of Chicken Or Lamb Tikka And Spinach With Fennel, Coriander And Chillies

Chicken Tikka/Lamb Sag Paneer 7.50

Onions, Tomatoes, Spinach, Fresh Garlic With Cheese

Chicken Tikka/Lamb Pasanda 7.50

Cooked With Mild Spices, Almonds and Red Wine

Balti Specialities

All These Dishes Are Prepared With Roasted Onions & Peppers in A Special Balti Sauce

Balti Chicken/Lamb 7.00

Balti Chicken/Lamb Tikka 7.20

Tandoori King Prawn Balti 8.50

Mixed Balti 7.50

Vegetable Balti 5.80

Balti Chicken Plaza 8.00

Marinated Chicken With King Prawn Cooked With Garlic Tomatoes And Grilled Onions

Balti King Prawn Lazeez 8.30

Cooked With Onions, Tomatoes, Peppers and Garnished With Fresh Chillies

Balti Chicken/Lamb Tikka Zafrani 7.20

Cooked With Garlic, Ginger, Green Chillies Onions and Peppers

Chef’s Specialities

Chicken/Gost Kalia 7.50

Cooked With Fresh Ginger Green Chillies In A Thick And Hot Sauce

Machli Bhaji 7.50

Fried Fish With Roasted Onions Dry

Duck Bhuna 8.00

Tender Duck Meat Cooked With Onion Tomatoes And Peppers

Kopta jhool 7.50

Fried Mince Meat Balls Cooked In A Special Sauce

King Prawn Jhal Zinga 8.30

Cooked With Fresh Green Chillies And Exotic Vegetable

Rubeez Chef Special 7.50

Strips Of Tandoori Chicken Cooked With Wine

Sizzler Fish Tikka 7.50

Pieces Of Marinated Fish Grilled Then Stir Fried With Mushrooms, Onions And Peppers

Chicken/Lamb Tikka Naga 7.50

Cooked In Hot Spices and Special Naga Sauce

Tandoori King Prawn Sizzler 8.30

Marinated King Prawns Stir Fried With Mushrooms, Onions And Red Peppers

Tawa Gost 7.50

Melted Lamb Cooked With Onion And Spices In Thick Sauce

Shatkora Chicken/Lamb 7.50

Tropical Lime Like Vegetable Combined With Special Spices

Tandoori Chicken Begum Bahar 7.50

Strips Of Tandoori Chicken , Mince Meat , Egg With Onion And Peppers

Machli Jhalfrezi 7.50

Fish Cooked With Fresh Green Chillies, Onions, Tomatoes And Peppers. Fairly Hot

Chicken Liver Bhuna 7.50

Pieces Of Chicken Liver Cooked With Onions, Tomatoes And Peppers

Chilli Chicken/Lamb Rogan 7.50

Prepared In Medium Sauce, Garnished With Fresh Chillies, Tomatoes And Onions

King Prawn Sag Paneer 8.30

Cooked With Onions, Tomatoes, Spinach, Fresh Garlic With Cheese

Jeera Chicken/Lamb 7.50

Cooked With Roasted Cumin, Onions, Peppers And Tomatoes.

Black Pepper Chicken/Lamb 7.50

Cooked With Black Peppers, Onions, Peppers And Tomatoes In Medium Spices

Karai Dishes

A Medium Spiced Dish, Semi-Dry Cooked With Fresh Garlic, Ginger, Herbs, Grilled Chunky Onions And Green Peppers.

Chicken/Lamb Karai 7.00

Chicken/Lambtikka Karai 7.20

Prawn Karai 7.20

King Prawn Karai 8.30

Mixed Tikka Karai 7.50

Vegetable Karai 5.80

Traditional Dishes

The following old favourites can be served with the following

King Prawn8.00

 Chicken 6.30

Prawn 6.90

Meat6.50

Fish 7.00

Vegetable5.80

Curry

Cooked in medium spices

Madras

Cooked in fairly hot spices

Vindaloo

Cooked in very hot spices

Bhuna

Cooked with peppers, onions and tomatoes

Rogan

Garnished with onions, pepper and extra tomatoes

Masala

Cooked with onions, peppers, tomatoes and egg

Dupiaza

Cooked with chunky roasted onions, tomatoes and peppers

Sag

Cooked with spinach, tomatoes and onions

Korma

Sweet curry with coconut and cream

Methi

With fenugreek leaves, tomatoes and peppers

Dansak

Sweet, hot & sour curry with lentils and pineapple

Pathia

A hot & sour dish cooked with coconut

Mushroom

With mushrooms in medium spices

Aloo

With spicy potatoes, peppers, onions and tomatoes

Bindi

Cooked with ladies finger(okra),herbs, peppers, tomatoes and onions

Brinjal

Cooked with herbs, peppers, tomatoes and fresh aubergines

Malaya

Cooked with pineapple and mild spices

Biryani dishes

These dishes are stir fried with basmati rice, chickpeas and onions. Served with a vegetable curry sauce

Lamb/ chicken biryani 7.00

Lamb/chicken tikka biryani 7.30

Prawn biryani 7.30

King prawn biryani 8.30

Vegetable biryani 6.50

Special mixed biryani 8.30

Vegetable Side Dishes

Mushroom bhaji3.20

Spicy mushrooms.

Bombay aloo3.20

Spicy potatoes

Aloo gobi3.20

Cauliflower & spicy potatoes

Sag aloo3.20

Spinach & potatoes

Sag bhaji3.20

Spinach with garlic

Tarka dal3.20

 lentils with garlic

Brinjal bhaji3.20

 fresh spicy aubergines

Bhindi bhaji3.20

Spicy okra (ladies fingers)

Sag paneer3.20

Spinach & cheese

Aloo methi3.20

Spicy potatoes & fenugreek leaves

Chana aloo bhaji3.20

Chickpeas & spicy potatoes

Mixed vegetable curry3.20

 Mixture of vegetables

Chana bhaji3.20

Spicy chick peas

Gobi bhaji3.20

Spicy cauliflower

Sundries

Plain Or Spiced Papadoms 0.50

Pickle Tray 1.80

Plain Nan 2.10

Garlic Nan 2.30

Keema Nan 2.30

Cheese Nan 2.30

Peshwari Nan2.30

Garlic Keema Nan 2.50

Kulcha Nan2.30

Tan Doori Roti1.80

Plain Parata 2.10

Stuffed Parata 2.50

Chapati 0.90

Dhai Raita 1.50

Chips 1.50

Rice

Plain Boiled Rice. 2.10

Pilau Rice 2.30

Mushroom Rice 2.50

Egg Rice 2.50

Ghee Rice 2.50

Prawn Pilau Rice 2.60

Rubeez Special Rice 2.60

Keema Rice 2.60

Garlic Rice 2.50

The Takeaway Menu

Starters

All starters include salad and lemon

Onion Bhaji 2.20

Sliced Onions And Spices Deep Fried

Aloo Chops 2.20

Spiced Potatoes Rolled In Bread Crumbs Deep Fried

Samosas (Meat Or Vegetable) 2.20

Triangular Pastry Filled With Spiced Meat orVegetable

Chicken Tikka /lamb tikka 2.80

Marinated And Cooked In Clay Oven

Chicken Tandoori 2.80

Marinated Chicken On The Bone Cooked In Clay Oven

Fish Tikka 3.20

Grilled Pieces Of Marinated Fish

King Prawn Tandoori 3.70

Marinated And Cooked In Clay Oven

Sheek Kebab 2.60

Spiced Mince Meat Cooked On A Skewer In Tandoor

Shami Kebab 2.60

Spiced Mince Meat Grilled Till Browning

Mixed Kebab 3.20

Mixture Of Shami Kebab Sek Kebab And Onion Bhaji

Tandoori Mix Kebab 3.50

Mixture Of Sheek Kebab, Chicken Tikka And Lamb Tikka

Chicken Chaat 3.10

Diced Pieces Of Chicken Cooked In Chaat Sauce And Served On Pastry

King Prawn Bhaji Puree 3.70

Chicken Bhaji Puree 3.10

Mushroom Bhaji Puree 2.80

Chicken Liver Bhaji Puree 3.30

These Are Cooked In Medium Spices And Served On Fried Pastry

Prawn Puree 3.10

Prawns With Cream And Coconut Served On Fried Pastry

King Prawn Butterfly 3.50

Covered In A Mixture Of Eggs And Breadcrumbs

Chicken Pakora 2.90

Chicken Dipped In Special Batter and Deep Fried

Tandoori Dishes

All These Dishes Are Marinated With Yoghurt Spices Then Cooked In Clay Oven and Are Served With Salad

Chicken Tandoori (On the Bone) 5.60

Chicken Tikka/ Lamb tikka 5.60

King Prawn Tandoori 7.70

Fish Tikka 6.50

Tandoori Mix Grill 7.50

Chicken Tikka, Lamb Tikka, Chicken Tandoori, Sheek Kebab and King Prawn

Chicken/Lamb Shashlick 6.50

With Grilled Onions , Peppers And Tomatoes

Tandoori Specialities

Chicken /Lamb Tikka Masala 5.90

Cooked In Mild Spices With Cream, Almond And Onions

Chicken/Lamb Tikka Makhani 5.90

Cooked In Mild Spices With Onion, Plum Tomatoes, Almond And Butter Ghee

Chicken/Lamb Tikka Bhuna 5.80

Cooked With Onions, Tomatoes & Peppers

Chicken/Lamb Tikka Dupiaza 5.80

Cooked With Roasted Chunky Onions & Peppers

Katmandu Chicken/Lamb Tikka 5.80

Cooked With Fresh Garlic & Ginger In Medium Spices Dressed With Fried Chillies

Jaipuri Chicken/Lamb Tikka 5.80

Cooked With Fried Mushrooms Onions, Red Peppers In A Thick Punjabi Masala Sauce

Chicken/Lamb Tikka Jalfrezi 5.80

Cooked With Onion, Peppers And Fresh Green Chillies Firly Hot

Chicken/Lamb Tikka Sizzler 5.80

Pieces Of Chicken Or Lamb Tikka Stir Fried With Mushrooms, Peppers, Onions And Special Spices

Chicken/Lamb Tikka Methi 5.80

Cooked With Onions, Peppers And Dried Fenugreek Leaves

Chicken/Lamb Tikka Shobuz 5.90

Cooked In A Sauce Of Crushed Green Chillies& Corianders Very Hot

Chicken/Lamb Tikka Jhal Zinga 5.80

Cooked With Fresh Green Chillies And Exotic Vegetable

North Indian Chilli Garlick chicken/Lamb tikka 5.80

Cooked In A Hot Chilli Garlic Sauce, With Red Peppers & Onions Very Strong Flavours.

Chicken/Lamb Tikka Rogan 5.80

Cooked In Medium Spices And Garnished With Onions, Peppers And Tomatoes

Tandoori King Prawn Masala 7.90

Marinated King Prawns Cooked In A Creamy Sauce With Almonds

Shahi Chicken Tandoori 5.80

Spicy Mince Meat And Strips Of Tandoori Chicken Cooked In Medium Spices With Onions Tomatoes And Peppers

Chicken Tikka/Lamb tikka Shahjani 5.80

Delicious Combination Of Chicken Or Lamb Tikka And Spinach With Fennel, Coriander And Chillies

Chicken Tikka/Lamb Sag Paneer 5.90

Onions, Tomatoes, Spinach, Fresh Garlic With Cheese

Chicken Tikka/Lamb Pasanda 5.90

Cooked With Mild Spices, Almonds and Red Wine

Chicken or Lamb Con Cane 6.20

Marinated and cooked with special sweet and hot chilli sauce with butter

Butter Chicken 6.20

Karai Dishes

A Medium Spiced Dish, Semi-Dry Cooked With Fresh Garlic, Ginger, Herbs, Grilled Chunky Onions And Green Peppers.

Chicken/Lamb Karai 5.80

Chicken/Lambtikka Karai 6.20

Prawn Karai 6.30

King Prawn Karai 7.90

Mixed Tikka Karai 6.60

Vegetable Karai 4.40

Chef’s Specialities

Manchurian Chicken Tikka or Lamb Tikka 6.20

Cooked in Medium Spices with Tomato and soya sauce

Sisila Chicken Tikka / Lamb Tikka 6.20

Cooked with medium spices, spinach, fried garlic and tomato sauce

Machli Methi 6.50

Shredded fish cooked in medium spice with fenugreek leaves

Chicken/Gost Kalia 6.20

Cooked With Fresh Ginger Green Chillies In A Thick And Hot Sauce

Duck Bhuna 6.80

Tender Duck Meat Cooked With Onion Tomatoes And Peppers

Kopta jhool 6.20

Fried Mince Meat Balls Cooked In A Special Sauce

King Prawn Jhal Zinga 7.90

Cooked With Fresh Green Chillies And Exotic Vegetable

Rubeez Chef Special 6.20

Strips Of Tandoori Chicken Cooked With Wine

Sizzler Fish Tikka 6.50

Pieces Of Marinated Fish Grilled Then Stir Fried With Mushrooms, Onions And Peppers

Chicken/Lamb Tikka Naga 6.20

Cooked In Hot Spices and Special Naga Sauce

Tandoori King Prawn Sizzler 7.90

Marinated King Prawns Stir Fried With Mushrooms, Onions And Red Peppers

Tawa Gost 6.20

Melted Lamb Cooked With Onion And Spices In Thick Sauce

Shatkora Chicken/Lamb 6.20

Tropical Lime Like Vegetable Combined With Special Spices

Tandoori Chicken Begum Bahar 6.20

Strips Of Tandoori Chicken , Mince Meat , Egg With Onion And Peppers

Machli Jhalfrezi 6.50

Fish Cooked With Fresh Green Chillies, Onions, Tomatoes And Peppers. Fairly Hot

Chicken Liver Bhuna 6.50

Pieces Of Chicken Liver Cooked With Onions, Tomatoes And Peppers

King Prawn Sag Paneer 7.90

Cooked With Onions, Tomatoes, Spinach, Fresh Garlic With Cheese

Black Pepper Chicken/Lamb 6.20

Cooked With Black Peppers, Onions, Peppers And Tomatoes In Medium Spices

Biryani dishes

These dishes are stir fried with basmati rice, chickpeas and onions. Served with a vegetable curry sauce

Lamb/ chicken biryani 5.90

Lamb/chicken tikka biryani 6.30

Prawn biryani 6.30

King prawn biryani 7.90

Vegetable biryani 5.40

Special mixed biryani 7.30

Traditional dishes

The following old favourites can be served with the following

King Prawn7.00

 Chicken 4.90

Prawn 5.50

Tikka ( Chicken or Lamb) 5.80

Meat5.10

Fish 5.60

Vegetable4.20

Keema5.10

Curry

Cooked in medium spices

Madras

Cooked in fairly hot spices

Vindaloo

Cooked in very hot spices

Bhuna

Cooked with peppers, onions and tomatoes

Rogan

Garnished with onions, pepper and extra tomatoes

Masala

Cooked with onions, peppers, tomatoes and egg

Dupiaza

Cooked with chunky roasted onions, tomatoes and peppers

Sag

Cooked with spinach, tomatoes and onions

Korma

Sweet curry with coconut and cream

Methi

With fenugreek leaves, tomatoes and peppers

Dansak

Sweet, hot & sour curry with lentils and pineapple

Pathia

A hot & sour dish cooked with coconut

Mushroom

With mushrooms in medium spices

Aloo

With spicy potatoes, peppers, onions and tomatoes

Bindi

Cooked with ladies finger(okra),herbs, peppers, tomatoes and onions

Brinjal

Cooked with herbs, peppers, tomatoes and fresh aubergines

Malaya

Cooked with pineapple and mild spices

Balti Specialities

All These Dishes Are Prepared With Roasted Onions & Peppers in A Special Balti Sauce

Balti Chicken/Lamb 5.80

Balti Chicken/Lamb Tikka 6.20

Tandoori King Prawn Balti 7.90

Mixed Balti 6.60

Vegetable Balti 4.40

Balti Chicken Plaza 6.60

Marinated Chicken With King Prawn Cooked With Garlic Tomatoes And Grilled Onions

Balti King Prawn Lazeez 7.90

Cooked With Onions, Tomatoes, Peppers and Garnished With Fresh Chillies

Balti Chicken/Lamb Tikka Zafrani 6.20

Cooked With Garlic, Ginger, Green Chillies Onions and Peppers

Vegetable Side Dishes

Mushroom bhaji2.90

Spicy mushrooms.

Bombay aloo2.90

Spicy potatoes

Aloo gobi2.90

Cauliflower & spicy potatoes

Sag aloo2.90

Spinach & potatoes

Sag bhaji2.90

Spinach with garlic

Tarka dal2.90

 lentils with garlic

Brinjal bhaji2.90

 fresh spicy aubergines

Bhindi bhaji2.90

Spicy okra (ladies fingers)

Sag paneer2.90

Spinach & cheese

Aloo methi2.90

Spicy potatoes & fenugreek leaves

Chana aloo bhaji2.90

Chickpeas & spicy potatoes

Mixed vegetable curry2.90

 Mixture of vegetables

Chana bhaji2.90

Spicy chick peas

Gobi bhaji2.90

Spicy cauliflower

Sundries

Plain Or Spiced Papadoms 0.50

Pickle Tray 1.20

Plain Nan 2.00

Garlic Nan 2.20

Keema Nan 2.20

Cheese Nan 2.20

Peshwari Nan2.20

Garlic Keema Nan 2.40

Kulcha Nan2.20

TanDoori Roti2.00

Plain Parata 2.20

Stuffed Parata 2.50

Chapati 0.90

Dhai Raita 1.50

Chips 1.80

Rice

Plain Boiled Rice. 2.00

Pilau Rice 2.20

Mushroom Rice 2.30

Egg Rice 2.30

Ghee Rice 2.30

Prawn Pilau Rice 2.50

Rubeez Special Rice 2.50

Keema Rice 2.50

Garlic Rice 2.30

Drinks Menu

House Wine (Red or White)

I Litre Caraffe 10.50

1/2 Litre Caraffe 5.50

By the glass2.50

Bottle sweet, dry, medium or red 8.90

Champagne & Sparkling Wine

Moet & Chandon 29.90

Asti Martini 13.90

White Wines

Chablis (French) 13.90

Jacobs Creek Chardonnay (Australian) 10.50

Blossom Hill
Chardonnay (California) 10.50

Liebfraumilch (German)8.90

Previata Soave (Italian) 9.50

San Andres Sauvignon

Blanc (Chile) 9.90

Wolf Bass Yellow

Label Chardonnay (Australian) 12.90

Red Wines

St. Emillion (French) 10.50

Beaujolais (French) 9.50

Chianti (Italian) 9.50

Blossom Hill
Merlot (California) 10.50

Echo Falls Red (California)9.50

Jacobs Creeks
Shiraz (Australian) 10.50

Rose Wine

Mateus Rose (Portugal)10.50

Gallo Zinfandel (California)10.50

Miniature Wines

Various 35cl3.50

Soft Drinks

Coke 1.40

(Regular/Diet)

Lemonade 1.40

Orange Juice 1.40/h4>

J20 1.90

(Orange & Passion or Apple & Mango)

Water 1.50

Sparkling or Still

Britvic 55 1.90

Soda Water 1.40

Slimline or Regular Tonic

Appletise 1.90

Beers & Ciders

Cobra Draught (Pint) 3.20

Cobra Draught (1/2Pint)1.70

Cobra (Bottle)2.50

King Fisher Draught (Pint) 3.20

King Fisher Draught (1/2Pint) 1.70

John Smiths Bitter (Can) 2.20

Budweiser (Bottle)2.50

San Miguel (Bottle) 2.50

Tiger Beer (Bottle)2.50

Bangla Beer Pint size 3.30

Magners Cider (Pint size)3.20

Strongbow Cider (Bottle) 2.10

Woodpecker Cider (Bottle) 2.10

VK Flavours (Bottle) 2.50

Spirits

All spirits with mixers £1 extra

Jack Daniels 2.30

Jamesons 2.20

Captain Morgan 2.20

Gordons Gin 2.20

Barcadi 2.20

Smirnoff Vodka 2.20

Southern Comfort 2.30

Remy Martin 2.70

Courvoisier 2.30

Martini Dry 50ml 2.20

Martini Sweet 50ml 2.20

Archers 2.20

Taboo 50ml 2.20

Tequila 2.20

Liqueurs

Tia Maria 2.10

Baileys Irish Cream 2.10

Malibu 2.10

Cointreau 2.10

Sambuca 2.10

Drambule 2.10

Sherry & Port

Cockburns Port 2.10

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